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FOOD & WINE Classic in Aspen, June 19-21, 2020


Join celebrity chefs, renowned winemakers, and epicurean insiders for a spectacular weekend, June 19-21, 2020 at the FOOD & WINE Classic in Aspen. This premier culinary event consists of three incredible days of cooking demonstrations, wine tastings and panel discussions led by world-class chefs and wine experts.

Please call one of our vacation experts at 877-900-WINE if you have any questions.

 
 

2019 Consumer Passes

Provides access to cooking demonstrations, wine tastings and the Grand Tasting Pavilion throughout the 3 days of the FOOD & WINE Classic in Aspen.

$1,600 until March 1
$1,700 after March 1

See terms and conditions.

2019 American Express Restaurant Trade Program

Developed for the professionals who shape the world of hospitality, the American Express Restaurant Trade Program brings together chefs, restaurant operators and leading industry professionals for a two-day program offering tangible takeaways, insights, and networking opportunities with industry experts. Provides access to trade focused panels and events, as well as cooking demonstrations, wine tastings, and the Grand Tasting Pavilion with access to Private Trade Tastings throughout the 3 days of the FOOD & WINE Classic in Aspen.

$1,600 until March 1
$1,700 after March 1

American Express® Restaurant Trade Program tickets are available for purchase by American Express Merchants only.

See terms and conditions.


2019 Last Call, Presented by American Express

Join Geoffrey at Last Call, presented by American Express for signature Lamb's Club menu items and craft cocktails. Tickets exclusively for purchase by American Express cardholders. 

Date: Friday, June 14
Time: 10:00pm-1:00am
Location: Casa Tua
Price: $150

See terms and conditions.

SOLD OUT

2019 FOOD & WINE Collaboration Dinner, featuring Andrew Carmellini & Kate Williams

Andrew Carmellini, chef owner of Locanda Verde, The Dutch, Leuca and many more, teams up with Kate Williams, chef of Detroit’s Lady of the House to collaborate on a menu that will be unforgettable. Cocktail reception will feature Death & Co. cocktails made with the highest rated American Single Malt Westward Whiskey and hors d’oeuvres from the Hotel Jerome Executive Chef Rob Zack. 

Date: Saturday, June 15
Location: Hotel Jerome
Cocktail Reception: 7:00-7:45pm in Prospect
Dinner: 8:00pm in Courtyard
Tickets: $250

See terms and conditions.

SOLD OUT

2019 Barbuto Pop-Up, featuring Jonathan Waxman

After Jonathan Waxman’s restaurant Barbuto in New York announced it was closing, Food & Wine will bring the culinary insiders’ favorite restaurant to the FOOD & WINE Classic in Aspen. Hosted by FOOD & WINE Editor in Chief Hunter Lewis, the team from Barbuto will resurrect the restaurant in Aspen for one night only at The Little Nell. Cocktail reception will feature Death & Co. cocktails made with the highest rated American Single Malt Westward Whiskey and hors d’oeuvres from The Little Nell Chef Matthew Zubrod. 

Date: Saturday, June 15
Location: The Little Nell
Cocktail Reception: 7:00-7:45pm on the pool patio
Dinner: 8:00pm in Element 47
Tickets: $250

See terms and conditions.

SOLD OUT

 
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SOLD OUT By Invitation Only

American Express By Invitation Only® for Platinum Card® Members
provides Platinum Card Members with an extraordinary weekend including access to the official Welcome Reception, early access to the Grand Tasting Pavilion, VIP access to cooking demonstrations and wine seminars, Last Call presented by American Express, and dinners featuring notable chefs.

For more information, or to purchase this By Invitation Only® experience click here.
See terms and conditions.

 

Grow For Good

In 2019, FOOD & WINE will continue its efforts to raise funds and awareness for Grow for Good, our national initiative dedicated to supporting epicurean related causes, benefitting Wholesome Wave and the Jacques Pépin Foundation. Along with all consumer pass benefits, each Grow for Good Pass will include the following:

• FOOD & WINE will donate $500 for each pass sold from 12/5/18-6/14/19 equally to Wholesome Wave and the Jacques Pépin Foundation
• Invitation to the Classic Welcome Reception
• Tickets to FOOD & WINE evening events
• VIP access to seminars and Grand Tastings
See terms and conditions.

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